Restaurant Receipts

From the Washington Post -

The new political battleground: Your restaurant receipt
By Maura Judkis

First there was the Trump administration’s travel ban, then talk about the Mexican border wall and, finally, last week, Alfredo Solis decided it was time to send a message. So the owner of Mezcalero, the hottest new Mexican restaurant in the District, put it at the bottom of his receipts: “Immigrants help make America great!”

“I came to this country 17 years ago, and I work hard. I want to help make America great,” said Solis. “America is great already.”

Around the same time, a customer in San Antonio used a receipt to send a very different message. After a meal at Di Frabo, a local Italian restaurant, the customer wrote on a receipt: “The food was tasty and the service was attentive. However the owner is ‘Mexican.’ We will not return. ‘America first.’ ”

https://www.washingtonpost.com/news/food/wp/2017/02/14/the-new-political-battleground-your-restaurant-receipt/?utm_term=.6c8e27f39a26